Nutrition Facts | ||
| Amount per serving | ||
| Calories 88 Calories from Fat 38 | ||
| % Daily Value* | ||
| Total Fat 4 g 6% | ||
| Saturated Fat 3 g 13% | ||
| Trans Fat 0 g | ||
| Cholesterol 59 mg 20% | ||
| Sodium 54 mg 2% | ||
| Total Carbohydrate 8 g 3% | ||
| Dietary Fibers 0 g 0% | ||
| Sugars 8 g | ||
| Protein 5 g | ||
| Vitamin A 4% | | Vitamin C 3% |
| Calcium 13% | | Iron 1% |
| * Percent Daily Values are based on a 2,000 calorie diet. | ||
| Vitamin A, IU 206 IU |
| Retinol 58 mcg |
| Carotene, alpha 0 mcg |
| Carotene, beta 7 mcg |
| Cryptoxanthin, beta 0 mcg |
| Lycopene 0 mcg |
| Lutein + zeaxanthin 0 mcg |
| Vitamin D 49 IU |
| Vitamin D2 (ergocalciferol) - |
| Vitamin D3 (cholecalciferol) 1.2 mcg |
| Vitamin E (alpha-tocopherol) 0.21 mg |
| Tocopherol, beta 0.00 mg |
| Tocopherol, gamma 0.08 mg |
| Tocopherol, delta 0.00 mg |
| Vitamin K (phylloquinone) 0.3 mcg |
| Thiamin 0.034 mg |
| Riboflavin 0.190 mg |
| Niacin 0.105 mg |
| Pantothenic acid 0.417 mg |
| Vitamin B-6 0.050 mg |
| Folate, total 1 mcg |
| Folic acid 0 mcg |
| Folate, food 1 mcg |
| Vitamin B-12 0.45 mcg |
| Vitamin C, total ascorbic acid 1.5 mg |
| Choline, total 52.2 mg |
| Betaine 0.6 mg |
| Calcium, Ca 130 mg |
| Iron, Fe 0.20 mg |
| Magnesium, Mg 19 mg |
| Phosphorus, P 109 mg |
| Potassium, K 165 mg |
| Sodium, Na 54 mg |
| Zinc, Zn 0.46 mg |
| Copper, Cu 0.013 mg |
| Manganese, Mn 0.005 mg |
| Selenium, Se 4.2 mcg |
| Fluoride, F 0.2 mcg |
| Total lipid (fat) 4.19 g |
| Fatty acids, total saturated 2.591 g |
| 4:0 0.129 g |
| 6:0 0.076 g |
| 8:0 0.044 g |
| 10:0 0.100 g |
| 12:0 0.112 g |
| 13:0 - |
| 14:0 0.401 g |
| 15:0 - |
| 16:0 1.131 g |
| 17:0 - |
| 18:0 0.511 g |
| 20:0 - |
| 22:0 - |
| 24:0 - |
| Fatty acids, total monounsaturated 1.302 g |
| 14:1 - |
| 15:1 - |
| 16:1 undifferentiated 0.101 g |
| 16:1 c - |
| 16:1 t - |
| 17:1 - |
| 18:1 undifferentiated 1.142 g |
| 18:1 c - |
| 18:1 t - |
| 20:1 0.000 g |
| 22:1 undifferentiated 0.000 g |
| 22:1 c - |
| 22:1 t - |
| 24:1 c - |
| Fatty acids, total polyunsaturated 0.198 g |
| 18:2 undifferentiated 0.132 g |
| 18:2 n-6 c,c - |
| 18:2 CLAs - |
| 18:2 t,t - |
| 18:2 i - |
| 18:2 t not further defined - |
| 18:3 undifferentiated 0.059 g |
| 18:3 n-3 c,c,c (ALA) - |
| 18:3 n-6 c,c,c - |
| 18:3i - |
| 18:4 0.000 g |
| 20:2 n-6 c,c - |
| 20:3 undifferentiated - |
| 20:3 n-3 - |
| 20:3 n-6 - |
| 20:4 undifferentiated 0.003 g |
| 20:4 n-6 - |
| 20:5 n-3 (EPA) 0.000 g |
| 21:5 - |
| 22:4 - |
| 22:5 n-3 (DPA) 0.000 g |
| 22:6 n-3 (DHA) 0.000 g |
| Fatty acids, total trans - |
| Fatty acids, total trans-monoenoic - |
| Fatty acids, total trans-polyenoic - |
| Carbohydrate, by difference 8.05 g |
| Fiber, total dietary 0.0 g |
| Sugars, total 8.41 g |
| Sucrose 0.02 g |
| Glucose (dextrose) 0.03 g |
| Fructose 0.02 g |
| Lactose 4.03 g |
| Maltose 0.02 g |
| Galactose 0.02 g |
| Starch - |
| Cholesterol 59 mg |
| Phytosterols - |
| Stigmasterol - |
| Campesterol - |
| Beta-sitosterol - |
| Water 82.54 g |
| Energy 88 kcal |
| Energy 367 kJ |
| Ash 0.67 g |
| Alcohol, ethyl 0.0 g |
| Caffeine 0 mg |
| Theobromine 0 mg |
| Protein 4.55 g |
| Tryptophan 0.085 g |
| Threonine 0.201 g |
| Isoleucine 0.237 g |
| Leucine 0.383 g |
| Lysine 0.257 g |
| Methionine 0.120 g |
| Cystine 0.057 g |
| Phenylalanine 0.225 g |
| Tyrosine 0.199 g |
| Valine 0.289 g |
| Arginine 0.191 g |
| Histidine 0.108 g |
| Alanine 0.199 g |
| Aspartic acid 0.400 g |
| Glutamic acid 0.775 g |
| Glycine 0.128 g |
| Proline 0.349 g |
| Serine 0.241 g |
| Hydroxyproline - |