Chowstat Nutrition Facts

Nutrition Facts: Butter, without salt


Nutrition Facts

Serving Size

Amount per serving

Calories 717 Calories from Fat 730

% Daily Value*

Total Fat 81 g 125%

Saturated Fat 51 g 257%

Trans Fat 0 g

Cholesterol 215 mg 72%

Sodium 11 mg 0%

Total Carbohydrate 0 g 0%

Dietary Fibers 0 g 0%

Sugars 0 g

Protein 1 g

Vitamin A 50% Vitamin C 0%

Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.
Vitamins, Fat Soluable
Vitamin A, IU 2,499 IU
Retinol 671 mcg
Carotene, alpha 0 mcg
Carotene, beta 158 mcg
Cryptoxanthin, beta 0 mcg
Lycopene 0 mcg
Lutein + zeaxanthin 0 mcg
Vitamin D 60 IU
Vitamin D2 (ergocalciferol) -
Vitamin D3 (cholecalciferol) 1.5 mcg
Vitamin E (alpha-tocopherol) 2.32 mg
Tocopherol, beta 0.00 mg
Tocopherol, gamma 0.00 mg
Tocopherol, delta 0.00 mg
Vitamin K (phylloquinone) 7.0 mcg
Vitamins, Water Soluable
Thiamin 0.005 mg
Riboflavin 0.034 mg
Niacin 0.042 mg
Pantothenic acid 0.110 mg
Vitamin B-6 0.003 mg
Folate, total 3 mcg
Folic acid 0 mcg
Folate, food 3 mcg
Vitamin B-12 0.17 mcg
Vitamin C, total ascorbic acid 0.0 mg
Choline, total 18.8 mg
Betaine -
Minerals
Calcium, Ca 24 mg
Iron, Fe 0.02 mg
Magnesium, Mg 2 mg
Phosphorus, P 24 mg
Potassium, K 24 mg
Sodium, Na 11 mg
Zinc, Zn 0.09 mg
Copper, Cu 0.016 mg
Manganese, Mn 0.004 mg
Selenium, Se 1.0 mcg
Fluoride, F 2.8 mcg
Fatty Acids
Total lipid (fat) 81.11 g
Fatty acids, total saturated 51.368 g
4:0 3.226 g
6:0 2.007 g
8:0 1.190 g
10:0 2.529 g
12:0 2.587 g
13:0 -
14:0 7.436 g
15:0 -
16:0 21.697 g
17:0 0.560 g
18:0 9.999 g
20:0 0.138 g
22:0 -
24:0 -
Fatty acids, total monounsaturated 21.021 g
14:1 -
15:1 -
16:1 undifferentiated 0.961 g
16:1 c 0.961 g
16:1 t -
17:1 -
18:1 undifferentiated 19.961 g
18:1 c 16.978 g
18:1 t 2.982 g
20:1 0.100 g
22:1 undifferentiated 0.000 g
22:1 c -
22:1 t -
24:1 c -
Fatty acids, total polyunsaturated 3.043 g
18:2 undifferentiated 2.728 g
18:2 n-6 c,c 2.166 g
18:2 CLAs 0.267 g
18:2 t,t -
18:2 i 0.296 g
18:2 t not further defined -
18:3 undifferentiated 0.315 g
18:3 n-3 c,c,c (ALA) 0.315 g
18:3 n-6 c,c,c -
18:3i -
18:4 0.000 g
20:2 n-6 c,c -
20:3 undifferentiated -
20:3 n-3 -
20:3 n-6 -
20:4 undifferentiated 0.000 g
20:4 n-6 -
20:5 n-3 (EPA) 0.000 g
21:5 -
22:4 -
22:5 n-3 (DPA) 0.000 g
22:6 n-3 (DHA) 0.000 g
Fatty acids, total trans -
Fatty acids, total trans-monoenoic -
Fatty acids, total trans-polyenoic -
Carbohydrates
Carbohydrate, by difference 0.06 g
Fiber, total dietary 0.0 g
Sugars, total 0.06 g
Sucrose -
Glucose (dextrose) -
Fructose -
Lactose -
Maltose -
Galactose -
Starch -
Sterols
Cholesterol 215 mg
Phytosterols -
Stigmasterol 0 mg
Campesterol 0 mg
Beta-sitosterol 4 mg
Other
Water 17.94 g
Energy 717 kcal
Energy 2,999 kJ
Ash 0.04 g
Alcohol, ethyl 0.0 g
Caffeine 0 mg
Theobromine 0 mg
Amino Acids
Protein 0.85 g
Tryptophan 0.012 g
Threonine 0.038 g
Isoleucine 0.051 g
Leucine 0.083 g
Lysine 0.067 g
Methionine 0.021 g
Cystine 0.008 g
Phenylalanine 0.041 g
Tyrosine 0.041 g
Valine 0.057 g
Arginine 0.031 g
Histidine 0.023 g
Alanine 0.029 g
Aspartic acid 0.064 g
Glutamic acid 0.178 g
Glycine 0.018 g
Proline 0.082 g
Serine 0.046 g
Hydroxyproline -
Copyright © 2011 Enacct Systems LLC. All rights reserved.
Nutrient information derived from USDA National Nutrient Database for Standard Reference, Release 22.
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