Nutrition Facts | ||
| Amount per serving | ||
| Calories 279 Calories from Fat 152 | ||
| % Daily Value* | ||
| Total Fat 17 g 26% | ||
| Saturated Fat 4 g 22% | ||
| Trans Fat 0 g | ||
| Cholesterol 64 mg 21% | ||
| Sodium 838 mg 35% | ||
| Total Carbohydrate 17 g 6% | ||
| Dietary Fibers 0 g 0% | ||
| Sugars 0 g | ||
| Protein 14 g | ||
| Vitamin A 1% | • | Vitamin C 0% |
| Calcium 1% | • | Iron 12% |
| * Percent Daily Values are based on a 2,000 calorie diet. | ||
| Thiamin 0.100 mg |
| Riboflavin 0.180 mg |
| Niacin 2.100 mg |
| Pantothenic acid 0.533 mg |
| Vitamin B-6 0.200 mg |
| Folate, total 29 mcg |
| Folic acid 20 mcg |
| Folate, food 9 mcg |
| Vitamin B-12 0.23 mcg |
| Vitamin C, total ascorbic acid 0.0 mg |
| Choline, total - |
| Betaine - |
| Calcium, Ca 14 mg |
| Iron, Fe 2.20 mg |
| Magnesium, Mg 15 mg |
| Phosphorus, P 234 mg |
| Potassium, K 260 mg |
| Sodium, Na 838 mg |
| Zinc, Zn 1.46 mg |
| Copper, Cu 0.073 mg |
| Manganese, Mn 0.083 mg |
| Selenium, Se 20.7 mcg |
| Fluoride, F - |
| Total lipid (fat) 16.90 g |
| Fatty acids, total saturated 4.380 g |
| 4:0 - |
| 6:0 - |
| 8:0 - |
| 10:0 0.000 g |
| 12:0 0.000 g |
| 13:0 - |
| 14:0 0.060 g |
| 15:0 - |
| 16:0 2.480 g |
| 17:0 - |
| 18:0 1.720 g |
| 20:0 - |
| 22:0 - |
| 24:0 - |
| Fatty acids, total monounsaturated 6.920 g |
| 14:1 - |
| 15:1 - |
| 16:1 undifferentiated 0.080 g |
| 16:1 c - |
| 16:1 t - |
| 17:1 - |
| 18:1 undifferentiated 6.830 g |
| 18:1 c - |
| 18:1 t - |
| 20:1 0.000 g |
| 22:1 undifferentiated 0.000 g |
| 22:1 c - |
| 22:1 t - |
| 24:1 c - |
| Fatty acids, total polyunsaturated 4.390 g |
| 18:2 undifferentiated 4.010 g |
| 18:2 n-6 c,c - |
| 18:2 CLAs - |
| 18:2 t,t - |
| 18:2 i - |
| 18:2 t not further defined - |
| 18:3 undifferentiated 0.240 g |
| 18:3 n-3 c,c,c (ALA) - |
| 18:3 n-6 c,c,c - |
| 18:3i - |
| 18:4 - |
| 20:2 n-6 c,c - |
| 20:3 undifferentiated - |
| 20:3 n-3 - |
| 20:3 n-6 - |
| 20:4 undifferentiated 0.090 g |
| 20:4 n-6 - |
| 20:5 n-3 (EPA) 0.000 g |
| 21:5 - |
| 22:4 - |
| 22:5 n-3 (DPA) 0.000 g |
| 22:6 n-3 (DHA) 0.000 g |
| Fatty acids, total trans - |
| Fatty acids, total trans-monoenoic - |
| Fatty acids, total trans-polyenoic - |
| Carbohydrate, by difference 17.00 g |
| Fiber, total dietary - |
| Sugars, total - |
| Sucrose - |
| Glucose (dextrose) - |
| Fructose - |
| Lactose - |
| Maltose - |
| Galactose - |
| Starch - |
| Cholesterol 64 mg |
| Phytosterols - |
| Stigmasterol - |
| Campesterol - |
| Beta-sitosterol - |
| Water 49.40 g |
| Energy 279 kcal |
| Energy 1,167 kJ |
| Ash 2.50 g |
| Alcohol, ethyl - |
| Caffeine - |
| Theobromine - |
| Protein 14.20 g |
| Tryptophan 0.170 g |
| Threonine 0.606 g |
| Isoleucine 0.726 g |
| Leucine 1.134 g |
| Lysine 1.168 g |
| Methionine 0.387 g |
| Cystine 0.178 g |
| Phenylalanine 0.604 g |
| Tyrosine 0.549 g |
| Valine 0.751 g |
| Arginine 0.923 g |
| Histidine 0.421 g |
| Alanine 0.808 g |
| Aspartic acid 1.256 g |
| Glutamic acid 2.831 g |
| Glycine 0.668 g |
| Proline 0.798 g |
| Serine 0.679 g |
| Hydroxyproline - |