Nutrition Facts | ||
| Amount per serving | ||
| Calories 173 Calories from Fat 80 | ||
| % Daily Value* | ||
| Total Fat 9 g 14% | ||
| Saturated Fat 3 g 16% | ||
| Trans Fat 0 g | ||
| Cholesterol 37 mg 12% | ||
| Sodium 1,334 mg 56% | ||
| Total Carbohydrate 6 g 2% | ||
| Dietary Fibers 0 g 0% | ||
| Sugars 0 g | ||
| Protein 16 g | ||
| Vitamin A 1% | • | Vitamin C 0% |
| Calcium 6% | • | Iron 6% |
| * Percent Daily Values are based on a 2,000 calorie diet. | ||
| Thiamin 0.360 mg |
| Riboflavin 0.248 mg |
| Niacin 2.266 mg |
| Pantothenic acid 1.570 mg |
| Vitamin B-6 0.260 mg |
| Folate, total 9 mcg |
| Folic acid 0 mcg |
| Folate, food 9 mcg |
| Vitamin B-12 1.68 mcg |
| Vitamin C, total ascorbic acid 0.0 mg |
| Choline, total - |
| Betaine - |
| Calcium, Ca 55 mg |
| Iron, Fe 1.16 mg |
| Magnesium, Mg 17 mg |
| Phosphorus, P 132 mg |
| Potassium, K 329 mg |
| Sodium, Na 1,334 mg |
| Zinc, Zn 2.46 mg |
| Copper, Cu 0.070 mg |
| Manganese, Mn 0.040 mg |
| Selenium, Se 21.3 mcg |
| Fluoride, F - |
| Total lipid (fat) 8.90 g |
| Fatty acids, total saturated 3.170 g |
| 4:0 0.000 g |
| 6:0 0.000 g |
| 8:0 0.000 g |
| 10:0 0.040 g |
| 12:0 0.020 g |
| 13:0 - |
| 14:0 0.140 g |
| 15:0 - |
| 16:0 1.890 g |
| 17:0 - |
| 18:0 1.090 g |
| 20:0 - |
| 22:0 - |
| 24:0 - |
| Fatty acids, total monounsaturated 4.140 g |
| 14:1 - |
| 15:1 - |
| 16:1 undifferentiated 0.350 g |
| 16:1 c - |
| 16:1 t - |
| 17:1 - |
| 18:1 undifferentiated 3.800 g |
| 18:1 c - |
| 18:1 t - |
| 20:1 0.000 g |
| 22:1 undifferentiated 0.000 g |
| 22:1 c - |
| 22:1 t - |
| 24:1 c - |
| Fatty acids, total polyunsaturated 0.810 g |
| 18:2 undifferentiated 0.720 g |
| 18:2 n-6 c,c - |
| 18:2 CLAs - |
| 18:2 t,t - |
| 18:2 i - |
| 18:2 t not further defined - |
| 18:3 undifferentiated 0.090 g |
| 18:3 n-3 c,c,c (ALA) - |
| 18:3 n-6 c,c,c - |
| 18:3i - |
| 18:4 0.000 g |
| 20:2 n-6 c,c - |
| 20:3 undifferentiated - |
| 20:3 n-3 - |
| 20:3 n-6 - |
| 20:4 undifferentiated 0.000 g |
| 20:4 n-6 - |
| 20:5 n-3 (EPA) 0.000 g |
| 21:5 - |
| 22:4 - |
| 22:5 n-3 (DPA) 0.000 g |
| 22:6 n-3 (DHA) 0.000 g |
| Fatty acids, total trans - |
| Fatty acids, total trans-monoenoic - |
| Fatty acids, total trans-polyenoic - |
| Carbohydrate, by difference 6.40 g |
| Fiber, total dietary 0.0 g |
| Sugars, total - |
| Sucrose - |
| Glucose (dextrose) - |
| Fructose - |
| Lactose - |
| Maltose - |
| Galactose - |
| Starch - |
| Cholesterol 37 mg |
| Phytosterols 0 mg |
| Stigmasterol - |
| Campesterol - |
| Beta-sitosterol - |
| Water 64.82 g |
| Energy 173 kcal |
| Energy 724 kJ |
| Ash 4.04 g |
| Alcohol, ethyl - |
| Caffeine - |
| Theobromine - |
| Protein 15.84 g |
| Tryptophan 0.171 g |
| Threonine 0.684 g |
| Isoleucine 0.732 g |
| Leucine 1.283 g |
| Lysine 1.319 g |
| Methionine 0.395 g |
| Cystine 0.196 g |
| Phenylalanine 0.640 g |
| Tyrosine 0.539 g |
| Valine 0.795 g |
| Arginine 0.972 g |
| Histidine 0.517 g |
| Alanine 0.886 g |
| Aspartic acid 1.399 g |
| Glutamic acid 2.522 g |
| Glycine 0.837 g |
| Proline 0.914 g |
| Serine 0.677 g |
| Hydroxyproline - |