Nutrition Facts | ||
| Amount per serving | ||
| Calories 182 Calories from Fat 95 | ||
| % Daily Value* | ||
| Total Fat 11 g 16% | ||
| Saturated Fat 4 g 20% | ||
| Trans Fat 0 g | ||
| Cholesterol 50 mg 17% | ||
| Sodium 1,322 mg 55% | ||
| Total Carbohydrate 2 g 1% | ||
| Dietary Fibers 0 g 0% | ||
| Sugars 0 g | ||
| Protein 19 g | ||
| Vitamin A 0% | • | Vitamin C 0% |
| Calcium 1% | • | Iron 12% |
| * Percent Daily Values are based on a 2,000 calorie diet. | ||
| Thiamin 0.080 mg |
| Riboflavin 0.182 mg |
| Niacin 4.165 mg |
| Pantothenic acid 0.490 mg |
| Vitamin B-6 0.270 mg |
| Folate, total 4 mcg |
| Folic acid 0 mcg |
| Folate, food 4 mcg |
| Vitamin B-12 2.35 mcg |
| Vitamin C, total ascorbic acid 0.0 mg |
| Choline, total - |
| Betaine - |
| Calcium, Ca 9 mg |
| Iron, Fe 2.20 mg |
| Magnesium, Mg 16 mg |
| Phosphorus, P 137 mg |
| Potassium, K 291 mg |
| Sodium, Na 1,322 mg |
| Zinc, Zn 3.25 mg |
| Copper, Cu 0.100 mg |
| Manganese, Mn 0.037 mg |
| Selenium, Se 15.6 mcg |
| Fluoride, F - |
| Total lipid (fat) 10.50 g |
| Fatty acids, total saturated 4.080 g |
| 4:0 0.000 g |
| 6:0 0.000 g |
| 8:0 0.000 g |
| 10:0 0.020 g |
| 12:0 0.020 g |
| 13:0 - |
| 14:0 0.280 g |
| 15:0 - |
| 16:0 2.400 g |
| 17:0 - |
| 18:0 1.360 g |
| 20:0 - |
| 22:0 - |
| 24:0 - |
| Fatty acids, total monounsaturated 4.820 g |
| 14:1 - |
| 15:1 - |
| 16:1 undifferentiated 0.620 g |
| 16:1 c - |
| 16:1 t - |
| 17:1 - |
| 18:1 undifferentiated 4.200 g |
| 18:1 c - |
| 18:1 t - |
| 20:1 0.000 g |
| 22:1 undifferentiated 0.000 g |
| 22:1 c - |
| 22:1 t - |
| 24:1 c - |
| Fatty acids, total polyunsaturated 0.490 g |
| 18:2 undifferentiated 0.380 g |
| 18:2 n-6 c,c - |
| 18:2 CLAs - |
| 18:2 t,t - |
| 18:2 i - |
| 18:2 t not further defined - |
| 18:3 undifferentiated 0.110 g |
| 18:3 n-3 c,c,c (ALA) - |
| 18:3 n-6 c,c,c - |
| 18:3i - |
| 18:4 0.000 g |
| 20:2 n-6 c,c - |
| 20:3 undifferentiated - |
| 20:3 n-3 - |
| 20:3 n-6 - |
| 20:4 undifferentiated 0.000 g |
| 20:4 n-6 - |
| 20:5 n-3 (EPA) 0.000 g |
| 21:5 - |
| 22:4 - |
| 22:5 n-3 (DPA) 0.000 g |
| 22:6 n-3 (DHA) 0.000 g |
| Fatty acids, total trans - |
| Fatty acids, total trans-monoenoic - |
| Fatty acids, total trans-polyenoic - |
| Carbohydrate, by difference 2.18 g |
| Fiber, total dietary 0.0 g |
| Sugars, total - |
| Sucrose - |
| Glucose (dextrose) - |
| Fructose - |
| Lactose - |
| Maltose - |
| Galactose - |
| Starch - |
| Cholesterol 50 mg |
| Phytosterols 0 mg |
| Stigmasterol - |
| Campesterol - |
| Beta-sitosterol - |
| Water 64.78 g |
| Energy 182 kcal |
| Energy 761 kJ |
| Ash 3.98 g |
| Alcohol, ethyl 0.0 g |
| Caffeine - |
| Theobromine - |
| Protein 18.58 g |
| Tryptophan 0.152 g |
| Threonine 0.779 g |
| Isoleucine 0.761 g |
| Leucine 1.388 g |
| Lysine 1.516 g |
| Methionine 0.449 g |
| Cystine 0.220 g |
| Phenylalanine 0.696 g |
| Tyrosine 0.562 g |
| Valine 0.853 g |
| Arginine 1.255 g |
| Histidine 0.538 g |
| Alanine 1.228 g |
| Aspartic acid 1.650 g |
| Glutamic acid 2.679 g |
| Glycine 1.379 g |
| Proline 1.011 g |
| Serine 0.758 g |
| Hydroxyproline - |