Nutrition Facts | ||
| Amount per serving | ||
| Calories 47 Calories from Fat 2 | ||
| % Daily Value* | ||
| Total Fat 0 g 0% | ||
| Saturated Fat 0 g 0% | ||
| Trans Fat 0 g | ||
| Cholesterol 0 mg 0% | ||
| Sodium 1 mg 0% | ||
| Total Carbohydrate 12 g 4% | ||
| Dietary Fibers 2 g 7% | ||
| Sugars 0 g | ||
| Protein 0 g | ||
| Vitamin A 31% | | Vitamin C 2% |
| Calcium 2% | | Iron 2% |
| * Percent Daily Values are based on a 2,000 calorie diet. | ||
| Thiamin 0.019 mg |
| Riboflavin 0.024 mg |
| Niacin 0.180 mg |
| Pantothenic acid - |
| Vitamin B-6 0.100 mg |
| Folate, total 14 mcg |
| Folic acid 0 mcg |
| Folate, food 14 mcg |
| Vitamin B-12 0.00 mcg |
| Vitamin C, total ascorbic acid 1.0 mg |
| Choline, total - |
| Betaine - |
| Calcium, Ca 16 mg |
| Iron, Fe 0.28 mg |
| Magnesium, Mg 13 mg |
| Phosphorus, P 27 mg |
| Potassium, K 266 mg |
| Sodium, Na 1 mg |
| Zinc, Zn 0.05 mg |
| Copper, Cu 0.040 mg |
| Manganese, Mn 0.148 mg |
| Selenium, Se 0.6 mcg |
| Fluoride, F - |
| Total lipid (fat) 0.20 g |
| Fatty acids, total saturated 0.040 g |
| 4:0 0.000 g |
| 6:0 0.000 g |
| 8:0 0.000 g |
| 10:0 0.000 g |
| 12:0 0.001 g |
| 13:0 - |
| 14:0 0.001 g |
| 15:0 - |
| 16:0 0.032 g |
| 17:0 - |
| 18:0 0.004 g |
| 20:0 - |
| 22:0 - |
| 24:0 - |
| Fatty acids, total monounsaturated 0.008 g |
| 14:1 - |
| 15:1 - |
| 16:1 undifferentiated 0.000 g |
| 16:1 c - |
| 16:1 t - |
| 17:1 - |
| 18:1 undifferentiated 0.008 g |
| 18:1 c - |
| 18:1 t - |
| 20:1 0.000 g |
| 22:1 undifferentiated 0.000 g |
| 22:1 c - |
| 22:1 t - |
| 24:1 c - |
| Fatty acids, total polyunsaturated 0.091 g |
| 18:2 undifferentiated 0.077 g |
| 18:2 n-6 c,c - |
| 18:2 CLAs - |
| 18:2 t,t - |
| 18:2 i - |
| 18:2 t not further defined - |
| 18:3 undifferentiated 0.013 g |
| 18:3 n-3 c,c,c (ALA) - |
| 18:3 n-6 c,c,c - |
| 18:3i - |
| 18:4 0.000 g |
| 20:2 n-6 c,c - |
| 20:3 undifferentiated - |
| 20:3 n-3 - |
| 20:3 n-6 - |
| 20:4 undifferentiated 0.000 g |
| 20:4 n-6 - |
| 20:5 n-3 (EPA) 0.000 g |
| 21:5 - |
| 22:4 - |
| 22:5 n-3 (DPA) 0.000 g |
| 22:6 n-3 (DHA) 0.000 g |
| Fatty acids, total trans - |
| Fatty acids, total trans-monoenoic - |
| Fatty acids, total trans-polyenoic - |
| Carbohydrate, by difference 12.14 g |
| Fiber, total dietary 1.7 g |
| Sugars, total - |
| Sucrose - |
| Glucose (dextrose) - |
| Fructose - |
| Lactose - |
| Maltose - |
| Galactose - |
| Starch - |
| Cholesterol 0 mg |
| Phytosterols 2 mg |
| Stigmasterol - |
| Campesterol - |
| Beta-sitosterol - |
| Water 86.73 g |
| Energy 47 kcal |
| Energy 197 kJ |
| Ash 0.50 g |
| Alcohol, ethyl 0.0 g |
| Caffeine - |
| Theobromine - |
| Protein 0.43 g |
| Tryptophan 0.005 g |
| Threonine 0.015 g |
| Isoleucine 0.015 g |
| Leucine 0.026 g |
| Lysine 0.023 g |
| Methionine 0.004 g |
| Cystine 0.006 g |
| Phenylalanine 0.014 g |
| Tyrosine 0.013 g |
| Valine 0.021 g |
| Arginine 0.014 g |
| Histidine 0.007 g |
| Alanine 0.024 g |
| Aspartic acid 0.058 g |
| Glutamic acid 0.061 g |
| Glycine 0.020 g |
| Proline 0.027 g |
| Serine 0.020 g |
| Hydroxyproline - |