Nutrition Facts | ||
| Amount per serving | ||
| Calories 302 Calories from Fat 4 | ||
| % Daily Value* | ||
| Total Fat 0 g 1% | ||
| Saturated Fat 0 g 0% | ||
| Trans Fat 0 g | ||
| Cholesterol 0 mg 0% | ||
| Sodium 134 mg 6% | ||
| Total Carbohydrate 75 g 25% | ||
| Dietary Fibers 17 g 66% | ||
| Sugars 44 g | ||
| Protein 13 g | ||
| Vitamin A 345% | • | Vitamin C 195% |
| Calcium 17% | • | Iron 25% |
| * Percent Daily Values are based on a 2,000 calorie diet. | ||
| Vitamin A, IU 17,247 IU |
| Retinol 0 mcg |
| Carotene, alpha 0 mcg |
| Carotene, beta 10,348 mcg |
| Cryptoxanthin, beta 0 mcg |
| Lycopene 46,260 mcg |
| Lutein + zeaxanthin 1,370 mcg |
| Vitamin D 0 IU |
| Vitamin D2 (ergocalciferol) - |
| Vitamin D3 (cholecalciferol) - |
| Vitamin E (alpha-tocopherol) 12.25 mg |
| Tocopherol, beta - |
| Tocopherol, gamma - |
| Tocopherol, delta - |
| Vitamin K (phylloquinone) 48.8 mcg |
| Thiamin 0.913 mg |
| Riboflavin 0.761 mg |
| Niacin 9.133 mg |
| Pantothenic acid 3.760 mg |
| Vitamin B-6 0.457 mg |
| Folate, total 120 mcg |
| Folic acid 0 mcg |
| Folate, food 120 mcg |
| Vitamin B-12 0.00 mcg |
| Vitamin C, total ascorbic acid 116.7 mg |
| Choline, total - |
| Betaine - |
| Calcium, Ca 166 mg |
| Iron, Fe 4.56 mg |
| Magnesium, Mg 178 mg |
| Phosphorus, P 295 mg |
| Potassium, K 1,927 mg |
| Sodium, Na 134 mg |
| Zinc, Zn 1.71 mg |
| Copper, Cu 1.241 mg |
| Manganese, Mn 1.951 mg |
| Selenium, Se 5.3 mcg |
| Fluoride, F - |
| Total lipid (fat) 0.44 g |
| Fatty acids, total saturated 0.062 g |
| 4:0 - |
| 6:0 - |
| 8:0 - |
| 10:0 - |
| 12:0 - |
| 13:0 - |
| 14:0 0.000 g |
| 15:0 - |
| 16:0 0.044 g |
| 17:0 - |
| 18:0 0.016 g |
| 20:0 - |
| 22:0 - |
| 24:0 - |
| Fatty acids, total monounsaturated 0.066 g |
| 14:1 - |
| 15:1 - |
| 16:1 undifferentiated 0.001 g |
| 16:1 c - |
| 16:1 t - |
| 17:1 - |
| 18:1 undifferentiated 0.065 g |
| 18:1 c - |
| 18:1 t - |
| 20:1 0.001 g |
| 22:1 undifferentiated - |
| 22:1 c - |
| 22:1 t - |
| 24:1 c - |
| Fatty acids, total polyunsaturated 0.179 g |
| 18:2 undifferentiated 0.171 g |
| 18:2 n-6 c,c - |
| 18:2 CLAs - |
| 18:2 t,t - |
| 18:2 i - |
| 18:2 t not further defined - |
| 18:3 undifferentiated 0.007 g |
| 18:3 n-3 c,c,c (ALA) - |
| 18:3 n-6 c,c,c - |
| 18:3i - |
| 18:4 - |
| 20:2 n-6 c,c - |
| 20:3 undifferentiated - |
| 20:3 n-3 - |
| 20:3 n-6 - |
| 20:4 undifferentiated - |
| 20:4 n-6 - |
| 20:5 n-3 (EPA) - |
| 21:5 - |
| 22:4 - |
| 22:5 n-3 (DPA) - |
| 22:6 n-3 (DHA) - |
| Fatty acids, total trans - |
| Fatty acids, total trans-monoenoic - |
| Fatty acids, total trans-polyenoic - |
| Carbohydrate, by difference 74.68 g |
| Fiber, total dietary 16.5 g |
| Sugars, total 43.90 g |
| Sucrose - |
| Glucose (dextrose) - |
| Fructose - |
| Lactose - |
| Maltose - |
| Galactose - |
| Starch - |
| Cholesterol 0 mg |
| Phytosterols - |
| Stigmasterol - |
| Campesterol - |
| Beta-sitosterol - |
| Water 3.06 g |
| Energy 302 kcal |
| Energy 1,263 kJ |
| Ash 8.91 g |
| Alcohol, ethyl 0.0 g |
| Caffeine - |
| Theobromine - |
| Protein 12.91 g |
| Tryptophan 0.089 g |
| Threonine 0.295 g |
| Isoleucine 0.250 g |
| Leucine 0.359 g |
| Lysine 0.370 g |
| Methionine 0.066 g |
| Cystine 0.076 g |
| Phenylalanine 0.273 g |
| Tyrosine 0.173 g |
| Valine 0.264 g |
| Arginine 0.258 g |
| Histidine 0.204 g |
| Alanine 0.405 g |
| Aspartic acid 1.617 g |
| Glutamic acid 5.163 g |
| Glycine 0.213 g |
| Proline 0.283 g |
| Serine 0.308 g |
| Hydroxyproline - |