Nutrition Facts | ||
| Amount per serving | ||
| Calories 257 Calories from Fat 163 | ||
| % Daily Value* | ||
| Total Fat 18 g 28% | ||
| Saturated Fat 3 g 15% | ||
| Trans Fat 0 g | ||
| Cholesterol 0 mg 0% | ||
| Sodium 888 mg 37% | ||
| Total Carbohydrate 10 g 3% | ||
| Dietary Fibers 3 g 11% | ||
| Sugars 0 g | ||
| Protein 19 g | ||
| Vitamin A 0% | | Vitamin C 0% |
| Calcium 6% | | Iron 21% |
| * Percent Daily Values are based on a 2,000 calorie diet. | ||
| Vitamin A, IU 0 IU |
| Retinol 0 mcg |
| Carotene, alpha 0 mcg |
| Carotene, beta 0 mcg |
| Cryptoxanthin, beta 0 mcg |
| Lycopene 0 mcg |
| Lutein + zeaxanthin 0 mcg |
| Vitamin D 0 IU |
| Vitamin D2 (ergocalciferol) - |
| Vitamin D3 (cholecalciferol) - |
| Vitamin E (alpha-tocopherol) 2.10 mg |
| Tocopherol, beta - |
| Tocopherol, gamma - |
| Tocopherol, delta - |
| Vitamin K (phylloquinone) 0.0 mcg |
| Thiamin 2.343 mg |
| Riboflavin 0.402 mg |
| Niacin 11.195 mg |
| Pantothenic acid 0.323 mg |
| Vitamin B-6 0.828 mg |
| Folate, total 26 mcg |
| Folic acid 0 mcg |
| Folate, food 26 mcg |
| Vitamin B-12 0.00 mcg |
| Vitamin C, total ascorbic acid 0.0 mg |
| Choline, total 69.7 mg |
| Betaine - |
| Calcium, Ca 63 mg |
| Iron, Fe 3.72 mg |
| Magnesium, Mg 36 mg |
| Phosphorus, P 225 mg |
| Potassium, K 231 mg |
| Sodium, Na 888 mg |
| Zinc, Zn 1.46 mg |
| Copper, Cu 0.250 mg |
| Manganese, Mn 0.725 mg |
| Selenium, Se 7.4 mcg |
| Fluoride, F - |
| Total lipid (fat) 18.16 g |
| Fatty acids, total saturated 2.926 g |
| 4:0 0.000 g |
| 6:0 0.000 g |
| 8:0 0.000 g |
| 10:0 0.000 g |
| 12:0 0.217 g |
| 13:0 - |
| 14:0 0.067 g |
| 15:0 - |
| 16:0 1.856 g |
| 17:0 - |
| 18:0 0.786 g |
| 20:0 - |
| 22:0 - |
| 24:0 - |
| Fatty acids, total monounsaturated 4.498 g |
| 14:1 - |
| 15:1 - |
| 16:1 undifferentiated 0.000 g |
| 16:1 c - |
| 16:1 t - |
| 17:1 - |
| 18:1 undifferentiated 4.498 g |
| 18:1 c - |
| 18:1 t - |
| 20:1 0.000 g |
| 22:1 undifferentiated 0.000 g |
| 22:1 c - |
| 22:1 t - |
| 24:1 c - |
| Fatty acids, total polyunsaturated 9.279 g |
| 18:2 undifferentiated 8.209 g |
| 18:2 n-6 c,c - |
| 18:2 CLAs - |
| 18:2 t,t - |
| 18:2 i - |
| 18:2 t not further defined - |
| 18:3 undifferentiated 1.070 g |
| 18:3 n-3 c,c,c (ALA) - |
| 18:3 n-6 c,c,c - |
| 18:3i - |
| 18:4 0.000 g |
| 20:2 n-6 c,c - |
| 20:3 undifferentiated - |
| 20:3 n-3 - |
| 20:3 n-6 - |
| 20:4 undifferentiated 0.000 g |
| 20:4 n-6 - |
| 20:5 n-3 (EPA) 0.000 g |
| 21:5 - |
| 22:4 - |
| 22:5 n-3 (DPA) 0.000 g |
| 22:6 n-3 (DHA) 0.000 g |
| Fatty acids, total trans - |
| Fatty acids, total trans-monoenoic - |
| Fatty acids, total trans-polyenoic - |
| Carbohydrate, by difference 9.84 g |
| Fiber, total dietary 2.8 g |
| Sugars, total 0.00 g |
| Sucrose - |
| Glucose (dextrose) - |
| Fructose - |
| Lactose - |
| Maltose - |
| Galactose - |
| Starch - |
| Cholesterol 0 mg |
| Phytosterols - |
| Stigmasterol - |
| Campesterol - |
| Beta-sitosterol - |
| Water 50.40 g |
| Energy 257 kcal |
| Energy 1,073 kJ |
| Ash 3.07 g |
| Alcohol, ethyl 0.0 g |
| Caffeine 0 mg |
| Theobromine 0 mg |
| Protein 18.53 g |
| Tryptophan 0.279 g |
| Threonine 0.785 g |
| Isoleucine 0.970 g |
| Leucine 1.587 g |
| Lysine 1.262 g |
| Methionine 0.253 g |
| Cystine 0.305 g |
| Phenylalanine 1.061 g |
| Tyrosine 0.694 g |
| Valine 1.029 g |
| Arginine 1.519 g |
| Histidine 0.519 g |
| Alanine 0.853 g |
| Aspartic acid 2.307 g |
| Glutamic acid 4.215 g |
| Glycine 0.821 g |
| Proline 1.116 g |
| Serine 1.087 g |
| Hydroxyproline - |