Chowstat Nutrition Facts

Nutrition Facts: Peanut butter with omega-3, creamy


Nutrition Facts

Serving Size

Amount per serving

Calories 608 Calories from Fat 488

% Daily Value*

Total Fat 54 g 83%

Saturated Fat 10 g 48%

Trans Fat 0 g

Cholesterol 0 mg 0%

Sodium 356 mg 15%

Total Carbohydrate 17 g 6%

Dietary Fibers 6 g 24%

Sugars 3 g

Protein 24 g

Vitamin A 0% Vitamin C 0%

Calcium 5% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.
Vitamins, Fat Soluable
Vitamin A, IU -
Retinol -
Carotene, alpha -
Carotene, beta -
Cryptoxanthin, beta -
Lycopene -
Lutein + zeaxanthin -
Vitamin D -
Vitamin D2 (ergocalciferol) -
Vitamin D3 (cholecalciferol) -
Vitamin E (alpha-tocopherol) 10.34 mg
Tocopherol, beta 0.28 mg
Tocopherol, gamma 13.44 mg
Tocopherol, delta 0.96 mg
Vitamin K (phylloquinone) -
Vitamins, Water Soluable
Thiamin 0.055 mg
Riboflavin 0.087 mg
Niacin 12.875 mg
Pantothenic acid 0.870 mg
Vitamin B-6 0.292 mg
Folate, total -
Folic acid -
Folate, food -
Vitamin B-12 -
Vitamin C, total ascorbic acid -
Choline, total 94.5 mg
Betaine 0.6 mg
Minerals
Calcium, Ca 45 mg
Iron, Fe 1.67 mg
Magnesium, Mg 191 mg
Phosphorus, P 426 mg
Potassium, K 780 mg
Sodium, Na 356 mg
Zinc, Zn 3.08 mg
Copper, Cu 0.476 mg
Manganese, Mn 1.850 mg
Selenium, Se -
Fluoride, F -
Fatty Acids
Total lipid (fat) 54.17 g
Fatty acids, total saturated 9.691 g
4:0 0.000 g
6:0 0.000 g
8:0 0.001 g
10:0 0.020 g
12:0 0.011 g
13:0 -
14:0 0.046 g
15:0 0.008 g
16:0 5.317 g
17:0 0.043 g
18:0 1.417 g
20:0 0.579 g
22:0 1.329 g
24:0 0.920 g
Fatty acids, total monounsaturated 36.614 g
14:1 0.000 g
15:1 0.000 g
16:1 undifferentiated 0.058 g
16:1 c 0.058 g
16:1 t 0.000 g
17:1 0.044 g
18:1 undifferentiated 35.375 g
18:1 c 35.351 g
18:1 t 0.023 g
20:1 1.026 g
22:1 undifferentiated 0.110 g
22:1 c 0.109 g
22:1 t 0.001 g
24:1 c 0.000 g
Fatty acids, total polyunsaturated 6.950 g
18:2 undifferentiated 3.843 g
18:2 n-6 c,c 3.817 g
18:2 CLAs 0.013 g
18:2 t,t -
18:2 i -
18:2 t not further defined 0.012 g
18:3 undifferentiated 2.933 g
18:3 n-3 c,c,c (ALA) 2.928 g
18:3 n-6 c,c,c 0.005 g
18:3i -
18:4 0.000 g
20:2 n-6 c,c 0.007 g
20:3 undifferentiated 0.004 g
20:3 n-3 0.002 g
20:3 n-6 0.003 g
20:4 undifferentiated 0.000 g
20:4 n-6 -
20:5 n-3 (EPA) 0.000 g
21:5 -
22:4 0.000 g
22:5 n-3 (DPA) 0.164 g
22:6 n-3 (DHA) 0.000 g
Fatty acids, total trans 0.037 g
Fatty acids, total trans-monoenoic 0.025 g
Fatty acids, total trans-polyenoic 0.012 g
Carbohydrates
Carbohydrate, by difference 17.00 g
Fiber, total dietary 6.1 g
Sugars, total 3.11 g
Sucrose 3.11 g
Glucose (dextrose) 0.00 g
Fructose 0.00 g
Lactose 0.00 g
Maltose 0.00 g
Galactose 0.00 g
Starch 3.32 g
Sterols
Cholesterol -
Phytosterols -
Stigmasterol -
Campesterol -
Beta-sitosterol -
Other
Water 0.99 g
Energy 608 kcal
Energy 2,542 kJ
Ash 3.37 g
Alcohol, ethyl -
Caffeine -
Theobromine -
Amino Acids
Protein 24.47 g
Tryptophan -
Threonine -
Isoleucine -
Leucine -
Lysine -
Methionine -
Cystine -
Phenylalanine -
Tyrosine -
Valine -
Arginine -
Histidine -
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Copyright © 2011 Enacct Systems LLC. All rights reserved.
Nutrient information derived from USDA National Nutrient Database for Standard Reference, Release 22.
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