Nutrition Facts | ||
| Amount per serving | ||
| Calories 321 Calories from Fat 203 | ||
| % Daily Value* | ||
| Total Fat 23 g 35% | ||
| Saturated Fat 10 g 50% | ||
| Trans Fat 0 g | ||
| Cholesterol 55 mg 18% | ||
| Sodium 207 mg 9% | ||
| Total Carbohydrate 26 g 9% | ||
| Dietary Fibers 0 g 2% | ||
| Sugars 22 g | ||
| Protein 6 g | ||
| Vitamin A 11% | • | Vitamin C 1% |
| Calcium 5% | • | Iron 4% |
| * Percent Daily Values are based on a 2,000 calorie diet. | ||
| Vitamin A, IU 547 IU |
| Retinol 150 mcg |
| Carotene, alpha 0 mcg |
| Carotene, beta 30 mcg |
| Cryptoxanthin, beta 2 mcg |
| Lycopene 0 mcg |
| Lutein + zeaxanthin 62 mcg |
| Vitamin D 18 IU |
| Vitamin D2 (ergocalciferol) - |
| Vitamin D3 (cholecalciferol) - |
| Vitamin E (alpha-tocopherol) 0.56 mg |
| Tocopherol, beta - |
| Tocopherol, gamma - |
| Tocopherol, delta - |
| Vitamin K (phylloquinone) 4.4 mcg |
| Thiamin 0.028 mg |
| Riboflavin 0.193 mg |
| Niacin 0.195 mg |
| Pantothenic acid 0.571 mg |
| Vitamin B-6 0.052 mg |
| Folate, total 18 mcg |
| Folic acid 3 mcg |
| Folate, food 15 mcg |
| Vitamin B-12 0.17 mcg |
| Vitamin C, total ascorbic acid 0.4 mg |
| Choline, total 45.9 mg |
| Betaine - |
| Calcium, Ca 51 mg |
| Iron, Fe 0.63 mg |
| Magnesium, Mg 11 mg |
| Phosphorus, P 93 mg |
| Potassium, K 90 mg |
| Sodium, Na 207 mg |
| Zinc, Zn 0.51 mg |
| Copper, Cu 0.020 mg |
| Manganese, Mn 0.140 mg |
| Selenium, Se 5.2 mcg |
| Fluoride, F - |
| Total lipid (fat) 22.50 g |
| Fatty acids, total saturated 9.921 g |
| 4:0 0.354 g |
| 6:0 0.134 g |
| 8:0 0.119 g |
| 10:0 0.246 g |
| 12:0 0.207 g |
| 13:0 - |
| 14:0 1.266 g |
| 15:0 - |
| 16:0 4.775 g |
| 17:0 - |
| 18:0 2.490 g |
| 20:0 - |
| 22:0 - |
| 24:0 - |
| Fatty acids, total monounsaturated 8.634 g |
| 14:1 - |
| 15:1 - |
| 16:1 undifferentiated 0.346 g |
| 16:1 c - |
| 16:1 t - |
| 17:1 - |
| 18:1 undifferentiated 8.119 g |
| 18:1 c - |
| 18:1 t - |
| 20:1 0.002 g |
| 22:1 undifferentiated 0.000 g |
| 22:1 c - |
| 22:1 t - |
| 24:1 c - |
| Fatty acids, total polyunsaturated 1.602 g |
| 18:2 undifferentiated 1.364 g |
| 18:2 n-6 c,c - |
| 18:2 CLAs - |
| 18:2 t,t - |
| 18:2 i - |
| 18:2 t not further defined - |
| 18:3 undifferentiated 0.223 g |
| 18:3 n-3 c,c,c (ALA) - |
| 18:3 n-6 c,c,c - |
| 18:3i - |
| 18:4 0.000 g |
| 20:2 n-6 c,c - |
| 20:3 undifferentiated - |
| 20:3 n-3 - |
| 20:3 n-6 - |
| 20:4 undifferentiated 0.012 g |
| 20:4 n-6 - |
| 20:5 n-3 (EPA) 0.000 g |
| 21:5 - |
| 22:4 - |
| 22:5 n-3 (DPA) 0.000 g |
| 22:6 n-3 (DHA) 0.005 g |
| Fatty acids, total trans - |
| Fatty acids, total trans-monoenoic - |
| Fatty acids, total trans-polyenoic - |
| Carbohydrate, by difference 25.50 g |
| Fiber, total dietary 0.4 g |
| Sugars, total 21.80 g |
| Sucrose - |
| Glucose (dextrose) - |
| Fructose - |
| Lactose - |
| Maltose - |
| Galactose - |
| Starch - |
| Cholesterol 55 mg |
| Phytosterols - |
| Stigmasterol - |
| Campesterol - |
| Beta-sitosterol - |
| Water 45.60 g |
| Energy 321 kcal |
| Energy 1,343 kJ |
| Ash 0.90 g |
| Alcohol, ethyl 0.0 g |
| Caffeine 0 mg |
| Theobromine 0 mg |
| Protein 5.50 g |
| Tryptophan 0.064 g |
| Threonine 0.222 g |
| Isoleucine 0.281 g |
| Leucine 0.464 g |
| Lysine 0.372 g |
| Methionine 0.136 g |
| Cystine 0.071 g |
| Phenylalanine 0.258 g |
| Tyrosine 0.222 g |
| Valine 0.314 g |
| Arginine 0.251 g |
| Histidine 0.133 g |
| Alanine 0.252 g |
| Aspartic acid 0.406 g |
| Glutamic acid 1.022 g |
| Glycine 0.221 g |
| Proline 0.481 g |
| Serine 0.307 g |
| Hydroxyproline - |