Nutrition Facts | ||
| Amount per serving | ||
| Calories 274 Calories from Fat 114 | ||
| % Daily Value* | ||
| Total Fat 13 g 20% | ||
| Saturated Fat 7 g 33% | ||
| Trans Fat 0 g | ||
| Cholesterol 29 mg 10% | ||
| Sodium 380 mg 16% | ||
| Total Carbohydrate 36 g 12% | ||
| Dietary Fibers 2 g 8% | ||
| Sugars 0 g | ||
| Protein 6 g | ||
| Vitamin A 7% | • | Vitamin C 1% |
| Calcium 17% | • | Iron 3% |
| * Percent Daily Values are based on a 2,000 calorie diet. | ||
| Thiamin 0.121 mg |
| Riboflavin 0.263 mg |
| Niacin 0.493 mg |
| Pantothenic acid 0.612 mg |
| Vitamin B-6 0.052 mg |
| Folate, total 30 mcg |
| Folic acid 12 mcg |
| Folate, food 18 mcg |
| Vitamin B-12 0.31 mcg |
| Vitamin C, total ascorbic acid 0.5 mg |
| Choline, total - |
| Betaine - |
| Calcium, Ca 172 mg |
| Iron, Fe 0.47 mg |
| Magnesium, Mg 19 mg |
| Phosphorus, P 234 mg |
| Potassium, K 211 mg |
| Sodium, Na 380 mg |
| Zinc, Zn 0.46 mg |
| Copper, Cu 0.029 mg |
| Manganese, Mn 0.120 mg |
| Selenium, Se 4.7 mcg |
| Fluoride, F - |
| Total lipid (fat) 12.70 g |
| Fatty acids, total saturated 6.691 g |
| 4:0 0.282 g |
| 6:0 0.120 g |
| 8:0 0.096 g |
| 10:0 0.201 g |
| 12:0 0.181 g |
| 13:0 - |
| 14:0 0.969 g |
| 15:0 - |
| 16:0 3.109 g |
| 17:0 - |
| 18:0 1.487 g |
| 20:0 - |
| 22:0 - |
| 24:0 - |
| Fatty acids, total monounsaturated 4.519 g |
| 14:1 - |
| 15:1 - |
| 16:1 undifferentiated 0.242 g |
| 16:1 c - |
| 16:1 t - |
| 17:1 - |
| 18:1 undifferentiated 4.145 g |
| 18:1 c - |
| 18:1 t - |
| 20:1 0.000 g |
| 22:1 undifferentiated 0.000 g |
| 22:1 c - |
| 22:1 t - |
| 24:1 c - |
| Fatty acids, total polyunsaturated 0.808 g |
| 18:2 undifferentiated 0.650 g |
| 18:2 n-6 c,c - |
| 18:2 CLAs - |
| 18:2 t,t - |
| 18:2 i - |
| 18:2 t not further defined - |
| 18:3 undifferentiated 0.157 g |
| 18:3 n-3 c,c,c (ALA) - |
| 18:3 n-6 c,c,c - |
| 18:3i - |
| 18:4 0.000 g |
| 20:2 n-6 c,c - |
| 20:3 undifferentiated - |
| 20:3 n-3 - |
| 20:3 n-6 - |
| 20:4 undifferentiated 0.000 g |
| 20:4 n-6 - |
| 20:5 n-3 (EPA) 0.000 g |
| 21:5 - |
| 22:4 - |
| 22:5 n-3 (DPA) 0.000 g |
| 22:6 n-3 (DHA) 0.000 g |
| Fatty acids, total trans - |
| Fatty acids, total trans-monoenoic - |
| Fatty acids, total trans-polyenoic - |
| Carbohydrate, by difference 35.50 g |
| Fiber, total dietary 1.9 g |
| Sugars, total - |
| Sucrose - |
| Glucose (dextrose) - |
| Fructose - |
| Lactose - |
| Maltose - |
| Galactose - |
| Starch - |
| Cholesterol 29 mg |
| Phytosterols - |
| Stigmasterol - |
| Campesterol - |
| Beta-sitosterol - |
| Water 44.20 g |
| Energy 274 kcal |
| Energy 1,146 kJ |
| Ash 2.00 g |
| Alcohol, ethyl - |
| Caffeine - |
| Theobromine - |
| Protein 5.50 g |
| Tryptophan 0.066 g |
| Threonine 0.209 g |
| Isoleucine 0.269 g |
| Leucine 0.468 g |
| Lysine 0.363 g |
| Methionine 0.116 g |
| Cystine 0.069 g |
| Phenylalanine 0.264 g |
| Tyrosine 0.220 g |
| Valine 0.302 g |
| Arginine 0.202 g |
| Histidine 0.147 g |
| Alanine 0.172 g |
| Aspartic acid 0.345 g |
| Glutamic acid 1.325 g |
| Glycine 0.132 g |
| Proline 0.519 g |
| Serine 0.279 g |
| Hydroxyproline - |