Nutrition Facts | ||
| Amount per serving | ||
| Calories 255 Calories from Fat 38 | ||
| % Daily Value* | ||
| Total Fat 4 g 6% | ||
| Saturated Fat 2 g 8% | ||
| Trans Fat 0 g | ||
| Cholesterol 28 mg 9% | ||
| Sodium 315 mg 13% | ||
| Total Carbohydrate 50 g 17% | ||
| Dietary Fibers 4 g 17% | ||
| Sugars 27 g | ||
| Protein 4 g | ||
| Vitamin A 1% | • | Vitamin C 2% |
| Calcium 4% | • | Iron 11% |
| * Percent Daily Values are based on a 2,000 calorie diet. | ||
| Vitamin A, IU 39 IU |
| Retinol 10 mcg |
| Carotene, alpha 0 mcg |
| Carotene, beta 3 mcg |
| Cryptoxanthin, beta 1 mcg |
| Lycopene 0 mcg |
| Lutein + zeaxanthin 56 mcg |
| Vitamin D 3 IU |
| Vitamin D2 (ergocalciferol) - |
| Vitamin D3 (cholecalciferol) - |
| Vitamin E (alpha-tocopherol) 0.39 mg |
| Tocopherol, beta - |
| Tocopherol, gamma - |
| Tocopherol, delta - |
| Vitamin K (phylloquinone) 5.7 mcg |
| Thiamin 0.163 mg |
| Riboflavin 0.175 mg |
| Niacin 1.375 mg |
| Pantothenic acid 0.251 mg |
| Vitamin B-6 0.042 mg |
| Folate, total 48 mcg |
| Folic acid 36 mcg |
| Folate, food 12 mcg |
| Vitamin B-12 0.16 mcg |
| Vitamin C, total ascorbic acid 0.9 mg |
| Choline, total 51.7 mg |
| Betaine - |
| Calcium, Ca 35 mg |
| Iron, Fe 2.00 mg |
| Magnesium, Mg 10 mg |
| Phosphorus, P 125 mg |
| Potassium, K 96 mg |
| Sodium, Na 315 mg |
| Zinc, Zn 1.27 mg |
| Copper, Cu 0.080 mg |
| Manganese, Mn 0.785 mg |
| Selenium, Se 9.8 mcg |
| Fluoride, F - |
| Total lipid (fat) 4.22 g |
| Fatty acids, total saturated 1.549 g |
| 4:0 0.001 g |
| 6:0 0.000 g |
| 8:0 0.000 g |
| 10:0 0.000 g |
| 12:0 0.000 g |
| 13:0 - |
| 14:0 0.014 g |
| 15:0 0.000 g |
| 16:0 1.135 g |
| 17:0 0.004 g |
| 18:0 0.366 g |
| 20:0 0.013 g |
| 22:0 0.014 g |
| 24:0 0.000 g |
| Fatty acids, total monounsaturated 0.860 g |
| 14:1 0.000 g |
| 15:1 - |
| 16:1 undifferentiated 0.031 g |
| 16:1 c - |
| 16:1 t - |
| 17:1 - |
| 18:1 undifferentiated 0.824 g |
| 18:1 c - |
| 18:1 t - |
| 20:1 0.004 g |
| 22:1 undifferentiated 0.000 g |
| 22:1 c - |
| 22:1 t - |
| 24:1 c - |
| Fatty acids, total polyunsaturated 1.363 g |
| 18:2 undifferentiated 1.196 g |
| 18:2 n-6 c,c - |
| 18:2 CLAs - |
| 18:2 t,t - |
| 18:2 i - |
| 18:2 t not further defined - |
| 18:3 undifferentiated 0.137 g |
| 18:3 n-3 c,c,c (ALA) - |
| 18:3 n-6 c,c,c - |
| 18:3i - |
| 18:4 0.002 g |
| 20:2 n-6 c,c - |
| 20:3 undifferentiated - |
| 20:3 n-3 - |
| 20:3 n-6 - |
| 20:4 undifferentiated 0.016 g |
| 20:4 n-6 - |
| 20:5 n-3 (EPA) 0.008 g |
| 21:5 - |
| 22:4 - |
| 22:5 n-3 (DPA) 0.000 g |
| 22:6 n-3 (DHA) 0.005 g |
| Fatty acids, total trans - |
| Fatty acids, total trans-monoenoic - |
| Fatty acids, total trans-polyenoic - |
| Carbohydrate, by difference 50.05 g |
| Fiber, total dietary 4.2 g |
| Sugars, total 27.05 g |
| Sucrose - |
| Glucose (dextrose) - |
| Fructose - |
| Lactose - |
| Maltose - |
| Galactose - |
| Starch - |
| Cholesterol 28 mg |
| Phytosterols - |
| Stigmasterol - |
| Campesterol - |
| Beta-sitosterol - |
| Water 39.94 g |
| Energy 255 kcal |
| Energy 1,067 kJ |
| Ash 1.56 g |
| Alcohol, ethyl 0.0 g |
| Caffeine 0 mg |
| Theobromine 0 mg |
| Protein 4.23 g |
| Tryptophan 0.048 g |
| Threonine 0.151 g |
| Isoleucine 0.185 g |
| Leucine 0.319 g |
| Lysine 0.201 g |
| Methionine 0.092 g |
| Cystine 0.099 g |
| Phenylalanine 0.197 g |
| Tyrosine 0.109 g |
| Valine 0.213 g |
| Arginine 0.192 g |
| Histidine 0.092 g |
| Alanine 0.171 g |
| Aspartic acid 0.283 g |
| Glutamic acid 0.967 g |
| Glycine 0.139 g |
| Proline 0.327 g |
| Serine 0.235 g |
| Hydroxyproline - |