Chowstat Nutrition Facts

Nutrition Facts: FREEZER QUEEN Gravy & Sliced Beef Meal, Mashed Potatoes and Carrots, frozen meal


Nutrition Facts

Serving Size

Amount per serving

Calories 81 Calories from Fat 17

% Daily Value*

Total Fat 2 g 3%

Saturated Fat 1 g 3%

Trans Fat 0 g

Cholesterol 12 mg 4%

Sodium 254 mg 11%

Total Carbohydrate 10 g 3%

Dietary Fibers 1 g 6%

Sugars 0 g

Protein 6 g

Vitamin A 83% Vitamin C 0%

Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.
Vitamins, Fat Soluable
Vitamin A, IU 4,150 IU
Retinol -
Carotene, alpha 1,120 mcg
Carotene, beta 1,930 mcg
Cryptoxanthin, beta -
Lycopene -
Lutein + zeaxanthin -
Vitamin D -
Vitamin D2 (ergocalciferol) -
Vitamin D3 (cholecalciferol) -
Vitamin E (alpha-tocopherol) -
Tocopherol, beta -
Tocopherol, gamma -
Tocopherol, delta -
Vitamin K (phylloquinone) -
Vitamins, Water Soluable
Thiamin -
Riboflavin -
Niacin -
Pantothenic acid -
Vitamin B-6 -
Folate, total -
Folic acid -
Folate, food -
Vitamin B-12 -
Vitamin C, total ascorbic acid -
Choline, total -
Betaine -
Minerals
Calcium, Ca -
Iron, Fe -
Magnesium, Mg -
Phosphorus, P -
Potassium, K -
Sodium, Na 254 mg
Zinc, Zn -
Copper, Cu -
Manganese, Mn -
Selenium, Se -
Fluoride, F -
Fatty Acids
Total lipid (fat) 1.90 g
Fatty acids, total saturated 0.510 g
4:0 -
6:0 -
8:0 -
10:0 -
12:0 -
13:0 -
14:0 -
15:0 -
16:0 -
17:0 -
18:0 -
20:0 -
22:0 -
24:0 -
Fatty acids, total monounsaturated 0.490 g
14:1 -
15:1 -
16:1 undifferentiated -
16:1 c -
16:1 t -
17:1 -
18:1 undifferentiated -
18:1 c -
18:1 t -
20:1 -
22:1 undifferentiated -
22:1 c -
22:1 t -
24:1 c -
Fatty acids, total polyunsaturated 0.670 g
18:2 undifferentiated -
18:2 n-6 c,c -
18:2 CLAs -
18:2 t,t -
18:2 i -
18:2 t not further defined -
18:3 undifferentiated -
18:3 n-3 c,c,c (ALA) -
18:3 n-6 c,c,c -
18:3i -
18:4 -
20:2 n-6 c,c -
20:3 undifferentiated -
20:3 n-3 -
20:3 n-6 -
20:4 undifferentiated -
20:4 n-6 -
20:5 n-3 (EPA) -
21:5 -
22:4 -
22:5 n-3 (DPA) -
22:6 n-3 (DHA) -
Fatty acids, total trans -
Fatty acids, total trans-monoenoic -
Fatty acids, total trans-polyenoic -
Carbohydrates
Carbohydrate, by difference 10.00 g
Fiber, total dietary 1.4 g
Sugars, total -
Sucrose -
Glucose (dextrose) -
Fructose -
Lactose -
Maltose -
Galactose -
Starch -
Sterols
Cholesterol 12 mg
Phytosterols -
Stigmasterol -
Campesterol -
Beta-sitosterol -
Other
Water 81.20 g
Energy 81 kcal
Energy 339 kJ
Ash 0.90 g
Alcohol, ethyl -
Caffeine -
Theobromine -
Amino Acids
Protein 6.00 g
Tryptophan -
Threonine -
Isoleucine -
Leucine -
Lysine -
Methionine -
Cystine -
Phenylalanine -
Tyrosine -
Valine -
Arginine -
Histidine -
Alanine -
Aspartic acid -
Glutamic acid -
Glycine -
Proline -
Serine -
Hydroxyproline -
Copyright © 2011 Enacct Systems LLC. All rights reserved.
Nutrient information derived from USDA National Nutrient Database for Standard Reference, Release 22.
Visit Paleo for Life for the latest Paleo Diet Research, Paleo Diet News, and Paleo Diet Success Stories.